From New York
The crew leaves New York for a country the headlines call transformed. No gloss, no performance, just a question worth the distance.
Language as access. Food as a key. A doc-series that closes the distance between people, one shared meal at a time.
Off The Table is a cinematic travel doc-series created by hyper-polyglot filmmaker Ricky Seaman and director Mark Dearborn. Using shared meals and common language, Ricky enters spaces most travellers never reach, then unpacks each journey in conversation back in New York. Season one begins in El Salvador.
We live in a moment where outrage travels faster than understanding. Whole countries and communities get reduced to headlines while algorithms reward the extremes. Off The Table exists because proximity changes everything. Misunderstanding thrives at a distance. The antidote is simple. Sit down, share a meal, and talk.
On the road
Between takes
Getting there
Far from the headlinesRicky has been moving since he was twelve. A documentary-film degree, a Master's in international affairs, and then the decision that set everything else in motion: he walked away from a comfortable career to live out of a rucksack for years, off the edges of the map, one country and one language at a time.
He does not parachute in for a piece to camera. He learns the words before he lands, sits at the table, eats what is served, and listens. Nine languages, more than a hundred countries, and the same instinct every time. Get close, stay curious, and let people tell it themselves.
That is the whole show. Not a host performing a place, but a man genuinely welcome in it, turning strangers into a conversation and a shared meal into understanding.
"Sit down, share a meal, and the distance starts to disappear."
Every episode is built from two complementary experiences, the journey and the conversation.
Ricky uses food as access. Speaking the language and understanding the context, he enters kitchens, street stalls and family tables, where conversation moves quickly past pleasantries into lived reality. These are not curated experiences. The camera does not observe from a distance. It sits at the table.
Back in New York, Ricky and director Mark Dearborn unpack the journey the way they always have, across a table at a neighbourhood bar, drinks in hand. What did we miss? What did we misunderstand? What assumptions did we bring with us? The meaning is tested and reshaped through the dialogue.
El Salvador has gone from one of the most dangerous countries on earth to one of the safest in the Western Hemisphere. Ricky sits down where the food is, with the people who lived that change, and lets the conversation carry him past the headline into the story people actually live.
The journey unfolds through shared meals with everyday Salvadorans, renowned chefs, law enforcement, senior government leaders, and those living the realities of El Salvador's transformation. Food as the way in, language as the key, curiosity over certainty.

From the capital to the countryside, the pilot moves table by table across El Salvador. Step through the route below, or drag and zoom the map to explore the real terrain of the country.
The crew leaves New York for a country the headlines call transformed. No gloss, no performance, just a question worth the distance.
Everyday life first: a neighbourhood pupusa maker, then a police ride-along and a meal with the officers, then a journalist who has chronicled the change.
East to CECOT, one of the world's most debated prisons. A tour of the facility, then a meal with the correctional officers who work inside it.
Into the mountains with chef Alexander Herrera, to a meal with an Indigenous family whose community still keeps its ancestral language alive.
The final table. Coffee country, volcanic landscape, and a shared meal with President Nayib Bukele on his family's plantation.
Home again, Ricky and director Mark Dearborn reflect. Not a verdict, but an invitation, to choose curiosity over certainty.
The crew leaves New York for a country the headlines call transformed.
A pupusa maker, a police ride-along, and a journalist. Three tables in the capital.
A tour of the Terrorism Confinement Center and a meal with the officers inside.
Into the mountains with chef Alexander Herrera to share a meal with an Indigenous family.
Coffee country, and the final table with President Nayib Bukele on his family's plantation.
Ricky and Mark Dearborn reflect. Not a verdict, but an invitation to curiosity.
A feel for the first table long before the edit. Snippets from the road as the season takes shape.
The town, at dusk
The first table
Where the food isImagery is indicative while the pilot is in production.
Each episode stands alone, a single place, a single table, a single set of questions. Together they form a broader portrait of a connected world.

The pilot. A nation reinventing itself, told from the table out.

At the edge of the ice, a way of life holding fast against the thaw.

The many identities you find around a single table.

Altitude, ritual, and the meals that hold a community together.

With the Tuareg for an ancient desert celebration, and a meal centuries in the making.

History and resilience, served at one table in the country's south.

From the rainforest out, the food systems that bind a vast country together.

Displacement traced back to its origin, one recipe at a time.
Season one destinations are indicative and subject to production and access.
Not a network production with a fixer and a crew flown in. Three friends who have been making things together for years, building a doc-series the only way they know how, on trust, curiosity and a shared table.
A hyper-polyglot traveller, documentary filmmaker and former global affairs analyst with a Master's in International Affairs. Ricky has lived in nine countries, travelled to more than one hundred, and studied eight languages, connecting directly with communities across cultures and borders.
An award-winning director and producer known for cinematic, emotionally resonant storytelling grounded in real human experience. His documentary work spans Syrian refugee camps to grassroots foundations in Haiti, always centring dignity, nuance and lived truth.
An award-winning cinematographer rooted in documentary realism and visual experimentation. With a fearless eye for composition and an instinct for capturing truth in motion, Marco finds texture, intimacy and unexpected beauty in people and places.
You don't need a network to be part of this. Back the film, follow the road, or just come along for the ride. Every seat at the table counts.
The pilot is funded, thanks to 108 backers. You can still pull up a chair and help make what comes next.
Support the filmBe first to watch, plus dispatches, stills and stories from wherever the series lands next.
New dispatches, stills and stories, straight from the road.
A question, an idea, a place we should film. Whatever it is, the table is open. For press and partnerships, the press page has a dedicated form.